I grew up baking alongside my grandma, aunt and mom learning recipes, techniques, and the joy that comes from sharing something homemade with the people around you. Long before Justin’s Baked Cookies existed, baking was simply my favorite way to spend my free time.

 

In eighth grade, I brought cookies to school almost every day. Friends would ask for extras, request different flavors, and tell me I should start a business. Eventually, I decided to give it a shot.

 

In November 2024, Justin’s Baked Cookies was born.

 

What started as a small passion project quickly became something much bigger. Since then, I’ve spent countless weekends testing recipes, perfecting flavors, and baking fresh batches for customers throughout my community. From classics like Chocolate Chunk and Nutella Sea Salt to unique creations like Rainbow M&M and S'mores Crunch, every flavor is created with the same goal: making cookies that people genuinely get excited about.

 

Today, I run Justin’s Baked Cookies while balancing school, tennis, and everything else that comes with being a teenager. Most Saturdays and Sundays are spent in the kitchen baking and preparing orders, while weekdays are focused on keeping up with my school work.

 

More than anything, Justin’s Baked Cookies is about bringing people together. Whether you’re sharing a box with friends, celebrating a special occasion, or treating yourself after a long day, I’m honored to be a small part of those moments.

 

Thank you for supporting my journey and being part of the Justin’s Baked Cookies community.